Festive Menu (Pre-Order Only)
2 Course: £32.50. 3 Course: £37.50 per person
Chicken Liver & Wild Mushroom Pate, Jail Ale Chutney, Pickles, Toast
Starter
Oak Smoked Salmon & Prawn Cocktail, Marie Rose Sauce, Baby Gem Lettuce, Crevettes, Granary Bread
Starter
Roasted Cauliflower & Cornish Cheddar Soup, Onion Bhaji, Yoghurt, Toasted Ciabatta (V)
Starter
Roast Turkey Breast, Pork, Sage & Chestnut Stuffing, Roast Potatoes, Honey Roasted Carrots & Parsnips, Seasonal Greens, Cranberry Sauce, Pigs in Blankets, Gravy
Main
Fillet of Seabream, Buttered Chive Mash, Savoy Cabbage & Bacon, Red Wine Sauce
Main
Butternut Squash, Wild Mushroom, Spinach & Pinenut Pithivier, Roast Potatoes, Seasonal Greens, Roast Carrots & Parsnips, Red Wine Gravy (V)
Main
Christmas Pudding, Boozy Brandy Sauce
Dessert
Dark Chocolate Tart, Hazelnut Crumb, Strawberries, Vanilla Ice Cream
Dessert
Sicilian Lemon Cheesecake, Fresh Raspberries, Raspberry Sorbet
Dessert