New Year's Eve (Pre-order only - £65 per person including a welcome drink) Live music by Richard James all evening!

Amuse Bouche

Oyster Fritter with Seaweed Mayonnaise

Curried Parsnip Soup, Curried Parsnips & Curry Oil

Starters

Trio of Duck – Duck Rillette with Parfait & Scotched Egg

Roasted Beetroot & Goats Cheese Terrine

with Honey and Pistachios

Fish Course

Spiced Crab Ravioli with Homemade Squid Ink Pasta

with Rich Lobster Bisque

Butternut Squash & Feta Ravioli

with Sage Buerre Blanc

Main Course

Roasted Venison Loin with Venison Cottage Pie and Venison Lollypop

With Butternut Squash Puree, Red Cabbage, Charred Baby Leeks and Rich Red Wine Jus

Whole Seabass stuffed with Tomato, Fennel and Chorizo

Spiced Red Lentil Wellington & Red Pepper Sauce

Dessert

Warm Chocolate Fondant with Salted Caramel Sauce and Banana Ice Cream

Lemon Curd Creme Brûlée, Raspberry & Macadamia Nut Cookie

The Bound, Cawsand, Cornwall, PL10 1PG